Meatless Monday – Shitake mushroom, water chestnut and ginger dumpling

A friend held a dumpling night a while back, everyone brings a filling and we make the dumplings on a long table ┬áready for steaming. I never made dumpling before, but it was the perfect time to figure out how to this dumpling thing. I googled this dumpling ┬árecipe, and made a bit of modification… Continue reading Meatless Monday – Shitake mushroom, water chestnut and ginger dumpling