Meatless Monday: Dahi ke Baigan (eggplant in mild yoghurt sauce)

Part of the fun of Meatless Monday is the quest to find a new recipe that is interesting enough to cook and photographic enough to share. This recipe was taken from Pushpesh-Pant’s India Cookbook, a large tome of over 1,000 Indian recipes. My criteria was pretty simple, an eggplant recipe that matched the ingredients I have… Continue reading Meatless Monday: Dahi ke Baigan (eggplant in mild yoghurt sauce)